Work hard and do not let anyone tell you that you cannot do something.
Take the risk. Be prepared to fail not once but many times over.
It will take several attempts through trial and error to succeed.
There are no secret recipes for success, just the basic ingredients –
passion, preparation, perseverance and pragmatism – measured in balanced proportions.
Take the risk. Be prepared to fail not once but many times over.
It will take several attempts through trial and error to succeed.
There are no secret recipes for success, just the basic ingredients –
passion, preparation, perseverance and pragmatism – measured in balanced proportions.
-Vanessa Kenchington
(Owner of Plain Vanilla Bakery)
(Owner of Plain Vanilla Bakery)
L O V E & P E A C E
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